Why Low Carb?

Are you on a low carb diet? Looking for a delicious and easy-to-make tortilla alternative? Look no further than our Low Carb Mission Tortillas! Made with only 6 simple ingredients, these tortillas are perfect for any low carb meal.

Low carb mission tortillas

If you’re looking for a low-carb way to fuel your body, look no further than low-carb tortillas. Made with ingredients like almond flour, coconut flour, and flaxseed meal, these tortillas are a perfect way to get the nutrients your body needs without all the carbs.

Not only are low-carb tortillas a great source of protein and fiber, but they also contain healthy fats that can help keep you full and satisfied. Whether you’re looking for a quick snack or a healty meal, low-carb tortillas are a great option.

How to make low carb tortillas at home

If you’re on a low carb diet, you know how hard it is to find good tortillas that fit into your diet. Luckily, you can make your own at home! These low carb tortillas are easy to make, and they taste just as good as the store-bought kind.

Ingredients:

1 1/2 cups almond flour

1/2 cup coconut flour

1 teaspoon salt

1 teaspoon baking powder

3 tablespoons olive oil

1 cup warm water

Instructions:

1. In a large bowl, mix together the almond flour, coconut flour, salt, and baking powder.

2. Add the olive oil and mix until well combined.

3. Add the warm water and mix until a dough forms.

4. Divide the dough into 8 balls.

5. On a lightly floured surface, roll each ball of dough into a thin circle.

6. Heat a large skillet over medium heat and add a few drops of olive oil.

7. Add one tortilla to the skillet and cook for 2-3 minutes per side, or until golden brown and crispy

The benefits of eating low carb tortillas

If you’re looking for a delicious, low carb alternative to traditional tortillas, you’ll love our Mission Carb Balance Soft Taco Flour Tortillas. Made with a unique blend of fiber and protein, these tortillas are soft and pliable, making them perfect for all your favorite tacos, burritos, fajitas, and quesadillas. Best of all, they contain just 5 net carbs per tortilla!

Here are some of the benefits of eating low carb tortillas:

-They help you feel fuller longer: Because our tortillas are high in fiber and protein, they help you feel fuller longer. This means that you’re less likely to feel hungry between meals or snack on unhealthy foods.

-They can help you lose weight: If you’re trying to lose weight, low carb tortillas can be a helpful part of your weight loss journey. Because they help you feel fuller longer, you’re less likely to overeat or make unhealthy food choices.

-They’re good for your blood sugar levels: Our Mission Carb Balance Soft Taco Flour Tortillas are ideal for people with diabetes or prediabetes. That’s because they have a low glycemic index, which means they won’t cause spikes in your blood sugar levels.

-They’re gluten-free: Our tortillas are made with gluten-free flour, so they’re safe for people with celiac disease or gluten sensitivities.

The best fillings for low carb tortillas

If you are following a low carb diet, you may have given up tortillas altogether. But there are some great low carb tortilla recipes that can help you enjoy this Mexican staple in moderation. Here are some of the best fillings for low carb tortillas:

-Grilled chicken or steak

-Shredded lettuce, tomatoes, and onions

-Cheese

-Salsa

-Guacamole

-Sour cream

How to store and reheat low carb tortillas

If you have made or purchased low carb tortillas, you will want to store them in an airtight container in the fridge. They can be stored in the fridge for up to a week.

When you are ready to eat them, you can reheat them in a dry skillet over medium heat. You will want to reheat them for about 30 seconds on each side.